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Playdough Recipes

Colored Playdoughsummer 10

Materials

  • 1 cup water
  • 1 tablespoon vegetable oil
  • 1/2 cup salt
  • 1 tablespoon cream of tartar
  • Food coloring
  • Saucepan
  • 1 cup flour

Directions

  1. Combine water, oil, salt, cream of tartar, and food coloring in a saucepan and heat until warm.
  2. Remove from heat and add flour.
  3. Stir, then knead until smooth. The cream of tartar makes this dough last 6 months or longer, so resist the temptation to omit this ingredient if you don’t have it on hand.
  4. Store this dough in an airtight container or a Ziploc freezer bag.

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Kool-Aid Playdough

Materialssummer 8

  • 1/2 cup salt
  • 2 cups water
  • Saucepan
  • Food coloring, tempera powder, or Kool-Aid powder for color
  • 2 tablespoons vegetable oil
  • 2 cups sifted flour
  • 2 tablespoons alum

Directions

  1. Combine salt and water in saucepan and boil until salt dissolves.
  2. Remove from heat and tint with food coloring, tempera powder, or Kool-Aid.
  3. Add oil, flour, and alum.
  4. Knead until smooth.
  5. This dough will last 2 months or longer.

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Basic Uncooked Playdough

Materialssummer 4

  • Bowl
  • 1 cup cold water
  • 1 cup salt
  • 2 teaspoons vegetable oil
  • Tempera paint or food coloring
  • 3 cups flour
  • 2 tablespoons cornstarch

Directions

  1. In bowl, mix water, salt, oil, and enough tempera paint or food coloring to make a bright color.
  2. Gradually add flour and cornstarch until the mixture reaches the consistency of bread dough.
  3. Store covered.

 

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